It's been pretty dreary here in New York. I was headed out the other day to grab some sushi before work and the second I got outside it started pouring. I turned right back around and decided to make some comfort food. My favorite food is spaghetti with fried eggplant. I didn't have time for all of that in one meal so here are are two separate meals I had this week. First I made some homemade sauce with thick spaghetti.
Earlier on in the week, I made a fried eggplant sandwich. For this sandwich you will need:
-Two fried eggplant slices
-Two slices of swiss or provolone cheese
-Thinly sliced tomato
-Thinly sliced cucumber
-Thinly sliced onion
-Whatever kind of roll you like
-Italian balsamic dressing
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